Quesadilla Gorilla
A 1,500 sq. ft. tenant space transformed into a vibrant restaurant with industrial interiors, a full commercial kitchen, and polished design details. Services included structural engineering, general contracting, architecture, and interior design consulting.
Services Provided
Project Overview
The 1,500-square-foot tenant space in a new mixed-use building in San Luis Obispo was transformed into a vibrant restaurant, now home to the new Quesadilla Gorilla. The interior dining area blends an industrial aesthetic with exposed ceilings, polished and sealed concrete floors, and thoughtful design touches, creating a dynamic, modern environment. The kitchen includes a Type II commercial grease hood, a 12’x8’ walk-in cold box, and large commercial kitchen dishwashers. The restaurant now serves as a go-to spot for college students and Summit SLO tenants, offering great food, live sports, and WiFi in a welcoming atmosphere—enhancing the area’s vibrant dining scene.
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4Creeks is a Design | Build firm providing Honest, Authentic, Solutions from California to Colorado.